One of the joys of travel in France is the food. Within 2 days I had been introduced to 2 new items. The favourite Tarte Tartin is a caramel apple tart. Prepared by a local and you're set.
The second has led on a challenge. Speculoos. It's a spread a
bit like Nutella but different flavour. Sweet of course. So overdosing isn't good. The challenge thou his to find a supermarket stocking it. Not all the small ones have it.
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